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What's New in March?
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Hello, and welcome to March!

March is packed full of exciting events, so be sure to stop by the FOODS Hall all month long to celebrate with station specials and tasty treats.

Our March highlights include:

  • Mardi Gras (week of 3/3): L'aissez les bon temps roulez! Visit the FOODS Hall to enjoy the bold flavors of New Orleans.
  • Women's History Month (week on 3/10): Join us as we honor the contributions of women featuring recipes and dishes inspired by women.
  • V Team Day (Tues., 3/11): Come try some of our FOODS Hall of Fame favorites.
  • St. Patrick's Day (week of 3/17): Featuring Irish-inspired cuisine.
  • March Madness (week of 3/17): Get ready for slam dunk station specials.
  • March Harvest. Check out this month's harvest featuring ingredients such as artichokes, arugula, and asparagus.

Don't forget to download our FOODS Mobile app. Designed for your convenience, you can pre-order + pre-pay at your local FOODS Hall.  Click here to download + learn more.

Follow us on Instagram + Slack.

@foods_alpharetta, @foods_baskingridge, @foods_boston, @foods_cary, @foods_hidden_ridge, 
@foods_lakemary, and @foods_templeterrace for your local daily dose into the FOODS world.

Follow @vteamfoods for Chef-driven recipes (that you can also prepare at home). 

Thank you for spending part of your day with us.  Let us know your experience here and remember – Food Unites Us.