Community & Wellness

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Food With Purpose
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Check out our monthly newsletter​​​​!



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Food with Purpose FIT
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Menu items marked as FIT meet specific nutrition criteria that aligns with current dietary recommendations, such as calories, total fat, saturated fat and sodium

We don't sacrifice flavor to provide a dish that meets these criteria. We utilize fresh herbs, spices, citrus, or vinegar to add flavor and depth






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Stop Food Waste Day
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April 29 marks the 10-year anniversary of this global effort to reduce food waste. We're spotlighting creative recipes, zero-waste tips, and simple ways you can act along with us — from root-to-stem cooking and more!​



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Earth Day
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We are highlighting earth-friendly meals crafted with fresh, local ingredients and sustainable practices​