Our new wellness and sustainability initiative, Food with Purpose, focuses on more good stuff and less bad stuff. Learn about the journey our simple ingredients take from farm to your plate.
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Menu items marked as FIT meet criteria developed to be consistent with current dietary recommendations.
Celebrate Earth Week this April with us as we showcase earth-centric meals featuring fresh, local ingredients and sustainable practices.
We are leading the fight against food waste! Compass Group is proud to have created Stop Food Waste Day as a day that drives awareness to reducing food waste both at home and at work.
